Is lab-to-fork the next big food trend?
Read More »Bio Lab Business
An epidemic of food waste
A look at the most comprehensive food waste data collection, analysis and modelling to date.
Read More »Climate Change Threatens Fisheries
New projections examining more than 800 fish species in more than 157 countries have revealed how climate change and over-fishing – could impact the availability of vital micronutrients from our oceans.
Read More »CFI launches 2023 major science initiatives fund competition
The Canada Foundation for Innovation (CFI) has issued a call for proposals for the 2023 Major Science Initiatives fund competition.
Read More »Genomic Applications Partnership Program funding opportunities
This program funds downstream R&D projects for implementing genomic innovations into the market for either commercialization or public-good purposes.
Read More »New app aims to get COVID-19 shots into arms faster and more efficiently
Healthcare tech company, Pharmapod, has developed a new cloud-based app that supports a speedier global COVID-19 vaccination process.
Read More »Canadian scientists are helping the world fight the coronavirus
Structura Biotechnology, BlueDot, AbCellera and many other Canadian companies are joining forces to conquer the coronavirus.
Read More »Time to pull together
Special statement from the editor-in-chief of Science, H. Holden Thorp.
Read More »10 international organizations for worldwide food security
Many non-profit organizations and research teams are tackling the issue of food security, on local and national/international levels.
Read More »The business of bees
Several funding initiatives are working to ensure the health of Canada’s pollinators, an essential factor for farming success.
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